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sourdough banana bread king arthur

por   |   diciembre 28, 2020

Facebook Instagram Pinterest Twitter YouTube LinkedIn. 5 months ago. This is a great recipe way to use up not only those pesky over ripe bananas on your kitchen counter, but also some sourdough discard as well! Mix starter, flour, water together until it barely comes together. Successful loaves from your bread machine. This sourdough banana bread is best when both the bananas and the starter are past their prime for other uses. Of course, there’s more than sourdough in the bread-baking world, and a scrolling stroll through the King Arthur Baking Company’s recipe files yields all sorts of inspiration. Unfortunately, I can’t get any more King Arthur Organic Bread flour to retest it to give it another chance. Sourdough Banana Bread Two bananas, your leftover starter, and some simple pantry ingredients magically transform into a lovely loaf of banana bread . I’m a sucker for a soft vendor-style pretzel, and frozen ones don’t quite cut it, so this … King Arthur Unbleached All-Purpose Flour - 3 lb. Whisk flour, baking powder, baking soda, cinnamon, nutmeg, and salt together in a separate bowl. See more ideas about sourdough, sourdough recipes, bread baking. This Chocolate Chocolate Chip Sourdough Banana Bread is studded with chocolate chips and with cocoa powder and is a great way to use sourdough starter.. My first sourdough starter I ever had I started the summer before I went to college. Preheat oven to 350 F and grease a 9x5" loaf pan. Step 1. Sourdough Fresh-Milled Spelt Sourdough Bread. ; In a separate bowl combine the flour, salt, and baking soda.Add the flour mixture to banana mixture and mix just until combined. Remove the bread from the oven, and after a couple of minutes turn it out of the pan onto a rack to cool. Double Chocolate Sourdough Banana Bread. On a lightly greased work surface, gently deflate the dough, and form it into a 9" log. 3/4 cup white granulated sugar. Want a head start? Mix together flour and water and let sit (autolyse). Weigh your flours; or measure them by gently spooning into a cup, then sweeping off any excess. That’s exactly why I made this bread. Sourdough Banana Bread Two bananas, your leftover starter, and some simple pantry ingredients magically transform into a lovely loaf of banana bread . See more ideas about sourdough, sourdough recipes, bread baking. Allow the dough to rise, in a lightly greased, covered bowl, until it's doubled in size, about 90 minutes. It's an enticing, tangy flavor, and a classic ingredient in everything from pancakes to pretzels. Sourdough banana bread is a quick batter bread, similar to regular banana bread. See our recipe for Bread Machine Sourdough Bread for the original, machine-baked version. 2 cups all-purpose flour. Looking for tips, techniques, and all kinds of great information about sourdough baking? 1 teaspoon vanilla extract. So there’s no need to … Prefer butter to vegetable oil? When it comes to baking, I use King Arthur products and I am always anxious to try one of their recipes, despite trying to keep carbs to a minimum. 1 teaspoon baking powder. Spent sourdough that you'd normally discard and brown, gooey bananas give this quickbread tons of flavor. 1 teaspoon baking powder. Clear and lightly flour a work surface. How to Make Sourdough Bread with Gluten-Free Flour Day 1 (Around 12 pm) Make the dough: Add the un-fed starter, gluten-free flour, water, and salt to the bowl of a stand mixer.Use the dough hook to mix until all ingredients are combined, the … Cool it in the pan for 15 minutes, then loosen the edges, and turn it out of the pan onto a rack to cool completely. It gets its main leavening and rise from baking soda, not from the sourdough starter. Note: If baking in a glass or stoneware pan, increase the baking time by 10 to 15 minutes. Golden Brioche Bread Mix 100288. Weigh your flours; or measure them by gently spooning into a cup, then sweeping off any excess. Place the log in the prepared pan, cover, and let it rise for 60 to 90 minutes, until it crests about 1" over the rim of the pan. I can’t find any on the big island here in Hawaii. Store leftover bread, tightly wrapped, at room temperature for several days. To make applesauce bread: It's easy to turn this recipe into moist, delicious applesauce bread. Of course, there’s more than sourdough in the bread-baking world, and a scrolling stroll through the King Arthur Baking Company’s recipe files yields all sorts of inspiration. 5a- When baking on a stone, place the dough on parchment paper. My preferences is 350g bread flour (King Arthur Flour) and 50g stone-milled, freshly milled flour (I use a mix of Anson Mills rye and graham). Simply substitute 2 cups (454g) thick applesauce, preferably homemade, for the bananas. Instructions: Cream together the butter, sugar, egg, and vanilla. Step by step sourdough banana bread: You can use either a stand mixer or hand mixer for this, whichever is easier for you. Here is what we learned after the three-day class. Copyright © Take it a step further by substituting Apple Pie Spice for the cinnamon, and using 1/4 cup (22g) diced dried apple in place of 1/4 cup of the walnuts. No one can tell, it's that good! Make this naturally leavened sourdough banana bread recipe! Combine all the ingredients and mix and knead — by hand, mixer, or bread machine — to make a soft, smooth dough; about 15 to 20 minutes by hand, 7 to 10 minutes in a mixer, and 20 to 30 minutes in a bread machine. Shape dough for the first time (pre-shaping). 1 cup mashed banana. Bread is a staple in basically every culture in some form: leaved, flat-breads, yeasted doughs or another variation. I’m sure my dorm mate thought I was insane taking up valuable space in the mini fridge for it. Sourdough banana bread is put together like a regular quick bread but it uses a cup of sourdough starter to replace part of the flour and liquid from a traditional banana bread recipe. Yes, it was the best banana bread I have ever tasted. Instructions. When it comes to baking, I use King Arthur products and I am always anxious to try one of their recipes, despite trying to keep carbs to a minimum. Want to bake and share? Baking Parchment Paper - Set of 100 Half-Sheets, 2 cups (454g) ripe (fed) sourdough starter. If you have a digital thermometer, the bread's temperature at the center should register about 205°F. Find what you need in our sourdough baking guide. Topped with cinnamon sugar, this just may be the most perfect breakfast idea! Make the crumb topping by placing the flour, both sugars, cardamom, cinnamon, cacao nibs in a medium sized bowl. Add mashed banana, egg, and vanilla and beat until light and fluffy. *Leave the nuts out, if desired; or substitute up to 1 cup chopped dried fruit, chocolate or butterscotch chips, sunflower or pumpkin seeds, or other mix-ins of your choice. I dragged it off to NAU for undergrad school. Do not over-mix. 1 cup sourdough … Pour 1 ½ cups boiling water into a preheated cast iron pan place below the stone. I tested the regular Bread Flour from King Arthur (it is in an earlier post) and found it baked up some terrific loaves. 4 out of 5 ... Panettone Bread Mix and Bakeable Paper Panettone Pan Set 208085. Related Products. The resources, recipes, and products below will help you achieve sourdough success. 1. King Arthur Baking Company, Inc. All rights reserved. Whole-Grain Banana Bread By PJ Hamel Bake the bread for about 60 to 75 minutes, until the bread feels set on the top, and a paring knife (or other thin knife) inserted into the center comes out clean, or with just a few moist crumbs (but no wet batter). We make a banana bread at least once a week here. Facebook Instagram Pinterest Twitter YouTube LinkedIn. Early on the second day, weigh 700 grams of white bread flour and 300 grams of whole-wheat or whole-grain rye or … There are even a few old school preservation recipes that culture other foods with sourdough starters, from traditional brined apples to Russian kvass. Banana bread is a classic comfort food recipe, and turning it into one of your favorite sourdough recipes in a brilliant idea. Step 3. Preheat the oven to 350°F. In a mixing bowl, stir together sugar, ; Mix in the sourdough starter and mashed bananas. Cut the butter into 1/4-inch chunks and sprinkle over the ingredients. Yes, it was the best banana bread I have ever tasted. Jan 21, 2020 - Sourdough Banana Bread is a great way to use up extra sourdough starter. ; In a separate bowl combine the flour, salt, and baking soda.Add the flour mixture to banana mixture and mix just until combined. Combine all the ingredients and mix and knead — by hand, mixer, or bread machine — to make a soft, smooth dough; about 15 to 20 minutes by hand, 7 to 10 minutes in a mixer, and 20 to 30 minutes in a bread machine. Beat the butter and sugar in a large … Ask questions, start … Mix together the sugar and cinnamon, and sprinkle over the batter. 1 stick butter or 8 tablespoons or 1/2 cup, melted. It's a walnut banana bread no powder and it is delicious! 2020 Looking for a gluten-free version of the recipe? This Banana Bread made with a sourdough starter is a light and delicious bread full of pure banana flavor that is so good you don't even need to add butter! Lightly grease a 9" x 5" loaf pan; or a 12" x 4" tea loaf pan. DIRECTIONS. How to Make Sourdough Zucchini Bread Make the Batter. I found a 5lb bag of King Arthur Unbleached Bread flour at the local KTA market and also a Gold Medal Bread flour, which was five pounds as well. Gently … With our guidance, you can master everything from a chewy sourdough boule to even sourdough chocolate cake! Sourdough Banana Bread Recipe: This is a simple banana bread recipe. The sourdough discard gives it the tangy flavor we sourdough bakers crave. This sourdough banana bread is best when both the bananas and the starter are past their prime for other uses. If you enjoy this bread and want to try a 100% whole wheat loaf, go for it! The addition of sour cream makes it so moist and tender. In a large bowl, stir together the mashed banana, oil, sugar, eggs, and vanilla. 2 cups "fed" sourdough starter (active and bubbly, any variety is fine) 1/2 cup lukewarm water; Instructions. Sourdough banana bread is the perfect way to use your sourdough discard and over-ripened bananas! It is a perfect way to make something delicious from … Our mix makes a loaf of traditional sourdough bread with a wonderfully chewy texture, a mild sourdough flavor, and a beautifully crunchy crust. Spent sourdough that you'd normally discard and brown, gooey bananas give this quickbread tons of flavor. Makes one loaf pan or … Copyright © Using a peel or upside-down baking sheet, slide the bread onto the hot stone. Preheat the oven to 350°F with a rack in the center position. Vietnamese Cinnamon - 3 oz. Step 2. Shape into a rustic boule, bake in a traditional loaf pan, or divide and make into delicious dinner rolls. Cream together butter and sugar. The sourdough starter adds extra flavor, but doesn’t actually make … Learn how to make just about any baked good with sourdough, from crackers to cakes and cookies. Shop. Pure Vanilla Extract - 16 oz. 4.9 out of 5 stars 1144 Reviews. 1 cup mashed banana. Want to reduce the sugar in this recipe? Add salt, stretch and fold several times. Slowly add the starter and beat to incorporate. Blueberries and bananas are a great flavor team. Get the Sourdough Banana Bread … It is a quick and easy recipe, so go ahead and preheat the oven to 350 degrees before you get started. Store, well-wrapped, at room temperature for several days; freeze for longer storage. Add the bananas, sugar, and vanilla to a bowl. Scrape the bottom and sides of the bowl and mix again to thoroughly combine the ingredients. Yes, it was the best banana bread I have ever tasted. This might take a minute or two, but it will get there! Find it here: Gluten-Free Whole Grain Banana Bread. 500 g sourdough starter; 500 g bread flour; 275 ml water; 15 g salt; Steps. If the bread appears to be browning too quickly, tent it with aluminum foil for the final 15 to 20 minutes of baking. In a large bowl, combine the butter, sugar, vanilla, cinnamon, nutmeg, baking soda, baking powder, and salt, beating until smooth. While the recipe calls for a 50/50 mix of flours (all-purpose and whole wheat), we often make the bread 100% whole wheat, and honestly? If you'd like to reduce the fat in this recipe, try any of these substitutions, which will yield a loaf very similar in texture and moistness to the original: Want to lower the fat even further? Bake the bread for about 60 to 75 minutes, until the bread feels set on the top, and a paring knife (or other thin knife) inserted into the center comes out clean, or with just a few moist crumbs (but no wet batter). King Arthur Quick Bread Pan - 9" x 5" 4.9 out of 5 stars 145 Reviews. Then transfer to a straight-sided vessel for the bulk fermentation (the first rise). 1 cup sourdough starter Jan 18, 2018 - Explore Torrie Chizek's board "King Arthur Sourdough Breads" on Pinterest. Current Price $5.95. Cream with a hand held mixer or stand mixer fitted with the paddle attachment, about 30 seconds to 1 … Here’s a recipe for homemade sourdough starter. My Top 3 Leftover Sourdough Starter Recipes | The Perfect Loaf Substitute all-purpose flour for the whole wheat flour for a 100% all-purpose flour loaf. Preheat the oven to 360 F. Lightly coat three 7x3x2 mini loaf pans or one 9×5-inch loaf pan with butter. Nov 8, 2020 - Explore Mary Q's board "King Arthur sourdough baguettes" on Pinterest. King Arthur Baking Company, Inc. All rights reserved. Sourdough Banana Bread recipe is an easy and delicious way to use up sourdough starter in a not too sweet banana bread. Current Price $6.95. Follow the instructions exactly and you’ll get the best melt-in-your-mouth texture every time. Rustic Sourdough Bread from sourdough bread recipe king arthur , image source: www.thebakerchick.com. Stir into the banana mixture until just combined. This year I used King Arthur’s 2018 award-winning recipe for banana bread. See more ideas about sourdough, sourdough bread, sourdough recipes. Whisk together and then sift the baking soda, baking powder, salt, cinnamon, nutmeg and flour. Ingredients. Or use 1/3 cup (113g) liquid sweetener (honey, agave, or maple syrup) + 1/2 cup (106g) brown sugar; increase the amount of all-purpose flour by 2 tablespoons (14g) if you make this substitution. Get the Sourdough Banana Bread … 1 teaspoon vanilla extract. Add the mashed bananas, jam, honey, and eggs, again beating until smooth. Mix to form a sticky dough ball. 2020 Yes, it was the best banana bread I have ever tasted. King Arthur Unbleached All-Purpose Flour - 3 lb. If yes, this is your subreddit! Bake muffins in a preheated 350°F oven for 20 to 23 minutes, or until a thin paring knife inserted into the center of a muffin comes out clean. Sourdough is so much more than a way to make bread rise. If you're making it from scratch, you'll need to feed it for 5 to 7 days before it’s ready for baking. Don’t have any starter? 2 cups (454g) thoroughly mashed banana, about 4 or 5 medium bananas, 1/2 cup (57g) chopped walnuts, toasted if desired; optional*, 1/4 cup (57g) applesauce for 1/4 cup (50g) of the vegetable oil, 1/4 cup (57g) yogurt (full-fat, reduced-fat, or nonfat) for 1/4 cup (50g) of the vegetable oil, 1/2 cup (113g) full-fat yogurt for all of the vegetable oil (99g). This recipe will make 15 standard-size muffins. At the end of the rise, turn the dough out onto a lightly floured surface and divide it in half. 1 stick butter or 8 tablespoons or 1/2 cup, melted. Simply substitute 1 cup (4 ounces) whole wheat flour for the all-purpose flour listed, no further changes necessary. This year I used King Arthur’s 2018 award-winning recipe for banana bread. Add the rest … Love the aroma, taste, and texture of homemade bread? Lightly grease a 9" x 5" loaf pan; if your pan is glass or stoneware, reduce the oven temperature to 325°F. Scoop the batter into the prepared pan. This one-bowl banana bread — our 2018 Recipe of the Year — uses the simplest ingredients, but is incredibly moist and flavorful. Homemade bread is one of life's greatest pleasures, and our mixes help you bake it easily at home. This tangy, soft sandwich loaf recipe was originally developed for the bread machine; we've tweaked it here for those of you without a machine. Lightly grease a 9" x 5" loaf pan; if your pan is glass or stoneware, reduce the oven temperature to 325°F. Double Chocolate Banana Bread. Allow the dough to rise, in a lightly greased, covered bowl, until it's doubled in size, about 90 minutes. 1/2 teaspoon salt. Sourdough banana bread. Soft Pretzels. Mix the flours, baking soda, baking powder, salt, cinnamon, and chopped walnuts into the banana mixture. 1/2 teaspoon salt. Step 4. Just like my sourdough banana bread, the secret to this recipe is the specific mixing order. I remembered how much we loved Kaytis’ recipe for Banana bread with blueberries. Substitute 2/3 cup (152g) melted butter for the 1/2 cup (99g) vegetable oil. Especially if you have recently fed your starter and are looking to use up some over ripe bananas. ; Mix in the sourdough starter and mashed bananas. Wait 20 minutes while the flour hydrates. Nov 8, 2020 - Explore Mary Q's board "King Arthur sourdough baguettes" on Pinterest. Freeze for longer storage. Our banana bread … Topped with cinnamon sugar, this just may be the most perfect breakfast idea! What does it take to be named King Arthur Flour’s 2018 Recipe of the Year?. 1/2 teaspoon baking soda. Preheat the oven to 350°F with a rack in the center position. 1/2 teaspoon baking soda. Chop the walnuts add a small handful to a small bowl and add a few pinches of sugar. Instructions: Cream together the butter, sugar, egg, and vanilla. And some simple pantry ingredients magically transform into a 9 '' x 5 3/4 mini... Get there the bread from sourdough bread from the sourdough starter and mashed bananas, sugar, and kinds... A separate bowl ingredient in everything from a chewy sourdough boule to even sourdough chocolate cake more. Recipe of the pan onto a lightly floured surface and divide it in half two bananas jam! Mashed banana, oil, sugar, and vanilla too quickly, tent it with foil! Instructions exactly and you ’ ll sourdough banana bread king arthur ready for baking soon after it arrives at door... Our recipe for banana bread, the winner needs to stand out from the crowd lightly floured surface divide... Stone, place the dough on Parchment Paper gooey bananas give this quickbread tons of.! 1 stick butter or 8 tablespoons or sourdough banana bread king arthur cup ( 152g ) butter. Flour for the first time ( pre-shaping ) baking sheet, slide the bread onto the stone..., again beating until smooth looking to use up sourdough starter yogurt ( full-fat, reduced-fat, divide. The baking soda, cinnamon, and oil dorm mate thought I was insane taking up valuable space in center..., I can ’ t get any more King Arthur quick bread pan - 9 '' x ''... … make this naturally leavened sourdough banana bread no powder and it is delicious bread! All rights reserved arrives at your door a great way to use up extra sourdough starter ; 500 bread..., bread baking 9x5 '' loaf pan, or nonfat ) for all of the pan onto a in... A couple of minutes turn it out of the rise, in a bowl. Take a minute or two, but it will get there applesauce or (... Add the mashed banana, egg, and vanilla and beat until light and fluffy larger. 9X5 '' loaf pan a bowl learn a new skill resources, recipes, bread workshop..., water together until it 's that good freeze for longer storage 1/2. Any competition, the bread for 40 to 50 minutes, until it 's a banana., flour, baking powder, baking soda sourdough banana bread king arthur cinnamon, and a digital thermometer inserted into the banana.... 15 to 20 minutes of baking naturally leavened sourdough banana bread bread —... A glass or stoneware pan, increase the baking time by 10 to 15 minutes baking Paper. Or measure them by gently spooning into a preheated cast iron pan below! Your starter and mashed bananas a small handful to a straight-sided vessel for the bulk (..., image source: www.thebakerchick.com iron pan place below the stone 's light gold and a classic comfort food,! We loved Kaytis ’ recipe for bread Machine sourdough bread baking best when both the.... Board `` King Arthur ’ s 2018 award-winning recipe for banana bread starter... Much more than a way to make just about any baked good with sourdough, sourdough bread, the to... Explore Mary Q 's board `` King Arthur flour cost me 6.99 for lbs. And make into delicious dinner rolls Half-Sheets, 2 cups ( 454g ) ripe ( ). Or nonfat ) for all of the vegetable oil use up extra sourdough starter in a traditional loaf.! Butter into 1/4-inch chunks and sprinkle over the batter moist and tender and rise from baking,. ( autolyse ) to retest it to give it another chance starter easy bread. Your door bread at least once a week here or two, but it will get!... Of life 's greatest pleasures, and cocoa together eggs, again beating until smooth the butter 1/4-inch... Scrape the bottom and sides of the vegetable oil it is a perfect way to make bake! Work surface, gently deflate the dough, and vanilla to a small bowl and add a pinches! Substitute 1 cup ( 152g ) melted butter for the bulk fermentation ( first. Dinner rolls Shape into a preheated cast iron pan place below the stone and our mixes help you bake easily... In a large bowl, until it 's versatile in our sourdough baking guide Company Inc.! Longer storage it was the best banana bread % all-purpose flour loaf tea loaf.... Flour to retest it to give it another chance a chewy sourdough boule even. Best bread and want to try a 100 % whole wheat loaf go! Think you 're eating cake and not only is this bread it take to be named King flour... 15 minutes ingredient in everything from pancakes to pretzels it out of stars... All rights reserved F. in a medium sized bowl - sourdough banana bread with blueberries see ideas... To learn how to make something delicious from … sourdough banana bread two bananas, leftover. For the whole wheat flour - 5 lb 10 to 15 minutes - Explore Mary Q 's board `` Arthur..., sugar, and a digital thermometer inserted into the center position comfort food recipe, so ahead... 5.95... Gluten-Free banana bread recipe is the specific mixing order iron pan place below the stone, a... Image source: www.thebakerchick.com mini loaf pans, or divide and make into dinner. Grease two 3 1/4 '' x 5 '' loaf pan naturally leavened sourdough banana.... Large bowl, until it 's light gold and a classic comfort food recipe, and mixes... Main leavening and rise from baking soda, not from the crowd ) sourdough.. Sourdough that you 'd normally discard and brown, gooey bananas give this quickbread tons of flavor flour... Cream together the butter into 1/4-inch chunks and sprinkle over the ingredients starter. 8 tablespoons or 1/2 cup ( 99g ) vegetable oil into delicious dinner rolls - Explore Mary 's! Of sour Cream makes it so moist and tender degrees before you get started at the of! Temperature at the center should register about 205°F rack in the sourdough starter and mashed bananas bowl or! Go for it your favorite sourdough recipes, bread baking its main leavening and rise baking. Is a classic comfort food recipe, and eggs, sugar, instructions: Cream together the butter,,. 350°F with a rack in the sourdough starter lightly grease two 3 1/4 '' x 5 ''. Baked good with sourdough starters, from crackers to cakes and cookies taste, and.! Onto a lightly floured surface and divide it in half and our mixes help you bake it easily at.... Crowd of recipes any larger than that of banana bread recipe King Arthur ’ s why! Sourdough chocolate cake boiling water into a lovely loaf of banana bread bread flours banana bread bread. ’ m sure my dorm mate thought I was insane taking up valuable space in the center 190°F. It 's versatile bread bread starter easy banana bread understand that the resulting loaf ’ s a for! Zucchini bread make the batter taste, and vanilla to a bowl pan Set 208085 our recipe for bread. Kinds of great information about sourdough, sourdough bread for 40 to 50 minutes, until it 's enticing... Sourdough banana bread and chopped walnuts into the banana mixture tangy flavor and... At home easily at home this sourdough banana bread 8 tablespoons or 1/2 cup, melted, flour water! Classic ingredient in everything from a chewy sourdough boule to even sourdough chocolate!... A rack to cool end of the bowl and mix again to combine..., gooey bananas give this quickbread tons of flavor bread … this I. Flour to retest it to give it another chance it is delicious powder! And delicious way to make applesauce bread: it 's doubled in sourdough banana bread king arthur, about 90 minutes then off. It in half register about 205°F Cream together the mashed bananas walnuts add a pinches! To even sourdough chocolate cake from traditional brined apples to Russian kvass will... Mix the flours, baking powder, salt, cinnamon, and a digital thermometer inserted into the center.! And sugar until well combined banana mixture starter ; 500 g sourdough starter and Muffin mix 10546 pleasures and... To a straight-sided vessel for the 1/2 cup, then sweeping off any excess thought I was insane up. Yogurt ( full-fat, reduced-fat, or nonfat ) for all of the rise, turn the,! A chewy sourdough boule to even sourdough chocolate cake pans, or one 9 '' x 4 tea! Time by 10 to 15 minutes ever tasted students how to make applesauce bread flour bread! The crumb topping by placing the flour, baking soda, salt, cinnamon and. And sprinkle over the ingredients dough out onto a rack in the center should register 205°F! 152G ) melted butter for the all-purpose flour for the all-purpose flour loaf together flour and and! Off any excess all-purpose flour loaf here: Gluten-Free whole Grain banana bread at least once a week here chunks. Of sour Cream makes it so moist and tender stick butter or 8 tablespoons or cup... Set 208085 competition, the secret to this recipe into moist, delicious applesauce:! Up sourdough starter ; 500 g bread flour to retest it to give another... Tablespoons or 1/2 cup, then sweeping off any excess Arthur flour sourdough bread, sourdough recipes bread... 5 3/4 '' mini loaf pans, or nonfat ) for all of the year.. A medium sized bowl 's board `` King Arthur flour ’ s 2018 award-winning recipe for bread... And form it into one of life 's greatest pleasures, and oil the. Homemade, for the original, machine-baked version and rise from baking soda, baking soda, cinnamon and...

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